Everyone knows that David Muñoz He loves paellas, so much so that, especially in summer, he never lets a Sunday go by without preparing one, but like everyone else, he also likes it to be served to him. In Informalia We dive through your IG to find out your favorite restaurant specializing in rice dishes.
The site is called Carmel House, was inaugurated in 1922 and, since then, its stoves have not been turned off at any time. Located in front of the Malvarrosa beach in Valencia, today this renowned restaurant that so many celebrities has received can say loud and clear that it is the favorite place for Pedroche’s husband, one of the most important chefs in the country.
The secret of the establishment is to always cook its paellas in orange wood and only with natural foods from the earth to achieve a thin and delicious layer of rice and that smoky flavor of the fire that have fallen in love with David and to the millions of customers who, since the beginning of the century, have passed through its tables to enjoy the true Valencian paella.
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